Good morning, Folly followers. I have a bit of a humpday hangover today, not bad, at least not yet. Well-earned, though. I went with my chums to the Old Europe restaurant for the first meeting of our International Dinner Club (foreigners welcome).

“Old Europe” means “Germany” at this place, so there was wurst and sausage all around. I had the vegetable platter, which was as hearty as a vegetable platter can be. Saurkraut and picked red cabbage and potato and, um, spatzel and things. Get yourselves some spatzel, chirren.

The hangover is on account of the liter of beer, their Oktoberfest special. Nothing makes me feel willkommen quite like being served a liter of beer. Long live the metric system! And could we dim the lights just a bit?

Now if you’ll excuse me, I have a job.

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